Chef Nima Cooking Classes
Hands on cooking workshops in Mediterranean and Middle Eastern cuisine, hosted in your home.

Meet Chef Nima R Borzouyeh
Chef Nima R Borzouyeh specializes in Mediterranean and Middle Eastern cuisine. His background spans multiple parts of the food world, bringing a practical and grounded approach to cooking that goes beyond recipes.
Experience
- Personal chef with Viva Chefs
- Airline catering at LSG SkyChefs
- Casual dining at Chelo Kababi
- Fast casual operations at Chipotle
Cuisine Focus
Class Format
In person at the client's home
A workshop style class, not a lecture
Chef Nima teaches collaboratively with participants in a hands on workshop format. Everyone cooks, practices, and asks questions in real time. The focus is on building confidence through the mindset of a chef rather than theory or unnecessary rules. Students learn how to cook with intuition and adapt without relying on recipes.
Learn how chefs think about prep and timing
Get comfortable improvising with flavors and techniques
Build habits that make cooking feel natural and repeatable
Best for curious food lovers
These classes are ideal for food lovers who watched Ratatouille or culinary shows and felt inspired to create magnificent dishes themselves. Anyone with a passion for cooking beyond the everyday meal and a desire to cook with creativity and confidence will enjoy this format.
Beginners are welcome, especially those who want a supportive and hands on learning environment.
Gift a Cooking Class
Know someone who loves to cook or wants to learn? A cooking class with Chef Nima makes a thoughtful and memorable gift. Perfect for birthdays, holidays, or just because.
Purchase a Gift CardGift cards can be used for any Viva Chefs service
Class Details
Format
In person at your home
Location
Bay Area including Palo Alto and nearby
Group Size
Small groups
Duration
90 to 120 minutes per session
Pricing
Starting at $99 per person. Group discounts available.
What You Need
A basic kitchen setup, a knife, and a cutting board
Frequently Asked Questions
How do private cooking classes work?
Do I need prior cooking experience?
What if I do not have a good knife?
Can you accommodate vegetarian or allergies?
What areas do you travel to for in home classes?
Can I book this as a gift?
How many people can join?
What should I prepare before the class?
Get Class Options
Tell us about your interests and we'll share available dates and pricing.