
Kristin F.



Starting at per visit
I’m a Pastry Chef with over 20 years of experience creating desserts, pastries, and artisan breads for top restaurants, cafes, and high-end events across Los Angeles and Pasadena. I’ve led pastry programs at renowned spots like Plate 38, NeueHouse/Paley, and the W Hotel Westwood, and have extensive experience designing menus, managing pastry teams, and executing desserts for large-scale events including the Oscars and Emmys. Whether it’s elegant plated desserts, house-made croissants, or gluten-free treats, I bring creativity and precision to every dish. Clients appreciate my professionalism, reliability, and the unique flair I bring to every project.

Specialties
Dietary restrictions
Meal prep
Italian Cuisine
Chef's Gallery
Service Area
This is the area in which Kristin F usually operates and takes booking in.
Starting at per visit