Nicola

With 25 years of experience crafting exceptional dining experiences in upscale restaurants and hotels, I bring dedication, reliability, and a passion for great food to every kitchen. I’m an organized and hard-working chef, skilled in managing efficient kitchens, solving problems proactively, and juggling multiple tasks with ease. I have advanced knowledge of food preparation, production processes, and strict adherence to OSHA food safety standards. Fluent in English, Italian, and French—and also proficient in Spanish—I’m ready to bring world-class flavors and a smooth, professional experience to your home.