
RayRay B.
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I’m Chef RayRay, with over 15 years of culinary experience, I specialise in Mexican, French, Italian, American, and Brazilian cuisines. As a Head Baker and Cook Chef, I have developed expertise in meal prep, private dining, meal delivery, vegan and vegan-friendly cooking, as well as kid-friendly meals. I am passionate about creating exceptional dishes that combine great flavor, creativity, and quality ingredients. My goal is to provide memorable dining experiences while continuing to grow and refine my craft as a chef and baker.
Specialties
Meal prep
Vegan
Vegan friendly
Private Dinners
Kid-Friendly
Californian Cuisine
Meal Delivery
Experience
Head Baker/Cook Chef
Seeking a position in which I can utilize my education and experience to the best of my ability, and continue to grow as a Baker/ Cook/ pastry chef.
Certificates
Food handlers certification
Chef's Gallery
Service Area
This is the area in which RayRay B usually operates and takes booking in.
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