Sopas
Sopas is a comforting Filipino noodle soup made with chicken, macaroni, and vegetables, simmered in a savory broth.
Ingredients
| Ingredient | Qty. | Unit |
|---|---|---|
| Chicken Breast | 500 | Grams |
| Macaroni | 250 | Grams |
| Whole Milk | 2 | Cups |
| Carrot | 2 | Count |
| Celery | 2 | Stalk |
| Onion | 1 | Count |
| Garlic | 3 | Clove |
| Chicken Broth | 1 | Liter |
| Butter | 2 | Tbsp |
| Salt | 1 | Tsp |
| Black Pepper | 0.5 | Tsp |
| Cabbage | 1 | Head |
Instructions
- In a large pot, melt the butter over medium heat. Add the chopped onion and minced garlic, sauté until the onion is translucent.
- Add the chicken cubes to the pot and cook until they are lightly browned on all sides.
- Pour in the chicken broth and bring to a boil. Reduce the heat and let it simmer for about 10 minutes.
- Add the diced carrots and chopped celery to the pot. Cook for another 5 minutes.
- Stir in the macaroni and cook until the pasta is al dente, about 8-10 minutes.
- Add the shredded cabbage and whole milk. Stir well and let it simmer for an additional 5 minutes.
- Season with salt and freshly ground black pepper to taste. Serve hot.