Filipino Recipes
Explore our collection of filipino recipes. Book a personal chef to prepare these dishes in your home.
Pancit Traditional
A stir-fried noodle dish with chicken, shrimp, and vegetables, seasoned with soy sauce and citrus.
Pancit Palabok
Pancit Palabok is a Filipino noodle dish made with rice noodles, shrimp sauce, and various toppings, prepared by boiling, sautéing, and garnishing.
Filipino Spaghetti
Filipino Spaghetti combines sweet and savory flavors with ground pork, hot dogs, and a rich tomato sauce, served over spaghetti noodles.
Sopas
Sopas is a comforting Filipino noodle soup made with chicken, macaroni, and vegetables, simmered in a savory broth.
Goto
Goto is a Filipino rice porridge made by simmering beef tripe and rice in a flavorful broth, garnished with green onions and fried garlic.
Chicken Sopas
Chicken Sopas is a comforting Filipino noodle soup made with chicken, pasta, and vegetables, simmered in a creamy broth.
Chicken Sotanghon
Chicken Sotanghon is a Filipino noodle soup made with vermicelli, chicken, and vegetables, simmered in a savory broth.
Champorado
Champorado is a Filipino chocolate rice porridge made by simmering glutinous rice with cocoa powder, sugar, and milk.
Chicken/Pork Adobo
Chicken or pork adobo is a Filipino dish simmered in soy sauce, vinegar, garlic, and spices until tender.
Kare-Kare
Kare-Kare is a Filipino stew made with oxtail, vegetables, and a rich peanut sauce, traditionally served with shrimp paste.
Menudo
Menudo is a traditional stew made by simmering beef tripe and pork hock with hominy and spices.
Kaldereta
Kaldereta is a Filipino stew made with beef, simmered in tomato sauce with potatoes, carrots, and bell peppers.
Pork Blood Stew
Pork Blood Stew is a savory dish made by simmering pork blood, pork shoulder, and spices, creating a rich and hearty meal.
Dinakdakan
Dinakdakan is a Filipino dish made by grilling pork parts, slicing them, and mixing with onions, chilies, and a creamy dressing.
Mechado
Mechado is a Filipino beef stew prepared by braising beef with soy sauce, vinegar, and tomato sauce, enriched with vegetables and spices.
Filipino Beef Soup
Filipino Beef Soup is a hearty dish prepared by simmering beef with vegetables and spices, creating a flavorful broth.
Tinola
Filipino Beef Soup is a hearty dish prepared by simmering beef with vegetables and spices, creating a flavorful broth.
Pork/Chicken Spring Roll (Lumpia)
Prepare pork or chicken spring rolls with seasoned meat, vegetables, and wrappers, fried until golden.
Kwek kwek
Kwek kwek is a Filipino street food made by coating quail eggs in an orange batter and deep frying them until crispy.
Fishball
Fishballs are prepared by blending fish with seasonings, forming balls, and cooking them in broth.
Dynamite (Chili Cheese Spring Roll)
Prepare chili cheese spring rolls with ground beef, cheese, and spices wrapped in spring roll wrappers and deep-fried.
Kikiam
Kikiam is a Filipino dish made by wrapping a seasoned pork and shrimp mixture in bean curd sheets and deep-frying until golden.
Brown Sugar Banana Spring Roll
Crispy spring rolls filled with bananas and brown sugar, fried to golden perfection.
Biko (Rice Cake)
Biko is a Filipino rice cake made by cooking glutinous rice with coconut milk and brown sugar, then baking it.
Cassava Cake
Cassava cake is a baked dessert made with grated cassava, coconut milk, and condensed milk, topped with a custard layer.
Leche Flan
Leche Flan is a custard dessert made by steaming a mixture of eggs, condensed milk, and caramelized sugar.
Bananacue (Banana Sugar Skewers)
Bananacue is a Filipino snack made by skewering bananas, coating them in caramelized sugar, and frying until golden.
Kamote Cue (Cassava Sugar Skewers)
Kamote Cue is a Filipino snack made by deep-frying skewered sweet potatoes coated in caramelized brown sugar.
Ginataang Bilo bilo
Ginataang Bilo bilo is a Filipino dessert made by simmering glutinous rice balls, sweet potatoes, and bananas in coconut milk.
Coconut Pie
Prepare a rich coconut pie using a blend of coconut milk, shredded coconut, and a buttery crust, baked to perfection.
Pork Intestine Bbq
Grilled pork intestines marinated in a savory mixture and cooked over charcoal for a smoky flavor.
Pork Blood BBQ
Grilled pork blood with spices and herbs, skewered and cooked over charcoal.
Pork Ear BBQ
Grilled pork ears marinated in a savory soy sauce mixture, skewered and barbecued to perfection.