Thai Recipes
Explore our collection of thai recipes. Book a personal chef to prepare these dishes in your home.
Chicken Thai Yellow Curry
Prepare a flavorful Chicken Thai Yellow Curry using coconut milk, chicken, and spices, simmered to perfection.
Green Curry with Shrimp
Green curry with shrimp is a Thai-inspired dish made by simmering shrimp in a fragrant green curry paste with coconut milk and vegetables.
Larb (Laab)
Larb is a traditional Southeast Asian dish made by cooking minced meat with herbs, lime juice, fish sauce, and toasted rice powder.
Pad See Ew with Chicken
Stir-fry rice noodles with chicken, Chinese broccoli, and eggs in a savory soy sauce blend.
Pad Thai with Shrimp
Stir-fried rice noodles with shrimp, eggs, and vegetables, flavored with a tangy sauce.
Red Curry with Shrimp
Prepare a flavorful red curry with shrimp using coconut milk, red curry paste, and fresh vegetables for a rich and aromatic dish.
Shrimp Thai Yellow Curry
Prepare shrimp Thai yellow curry with coconut milk, shrimp, and vegetables simmered in a fragrant yellow curry paste.
Thai Basil Stir-Fry with Shrimp
Thai Basil Stir-Fry with Shrimp is a quick stir-fry dish featuring shrimp, vegetables, and Thai basil cooked in a savory sauce.
Green Curry with Chicken
Prepare a fragrant green curry with chicken using coconut milk, green curry paste, and fresh herbs, simmered to perfection.
Khao Soi
Khao Soi is a coconut curry noodle soup with chicken, featuring a blend of spices and garnished with crispy noodles and fresh herbs.
Massaman Curry with Chicken
Prepare Massaman Curry with Chicken using coconut milk, spices, and vegetables cooked slowly for rich flavors.
Pad Thai with Chicken
Prepare Pad Thai with chicken using rice noodles, vegetables, and a savory sauce, stir-fried to perfection.
Pad Thai with Tofu
Prepare Pad Thai with tofu using rice noodles, tofu, and a tangy sauce, garnished with peanuts and lime.
Thai Basil Noodles
Prepare Thai basil noodles with stir-fried chicken, vegetables, and fresh basil in a savory sauce.
Tofu Panang Curry
Tofu Panang Curry is a rich and flavorful Thai dish made by simmering tofu in a creamy coconut milk and Panang curry paste sauce, served with vegetables.
Tom Yum Soup
Tom Yum Soup is a Thai hot and sour soup prepared with shrimp, lemongrass, and lime leaves, simmered in a flavorful broth.
Drunken Noodles with Shrimp
Prepare stir-fried rice noodles with shrimp, vegetables, and a savory sauce.
Pad See Ew with Shrimp
Pad See Ew with Shrimp is a stir-fried noodle dish using rice noodles, shrimp, and vegetables, flavored with soy sauce.
Pad See Ew with Tofu
Pad See Ew with Tofu is a stir-fried noodle dish using wide rice noodles, tofu, and vegetables, flavored with soy sauce.
Thai Coconut Chicken Soup
Prepare Thai coconut chicken soup with chicken breast, coconut milk, and aromatic herbs simmered together for a flavorful broth.
Pork Sweet & Sour
Prepare pork sweet and sour with stir-fried pork, bell peppers, and pineapple in a tangy sauce.
Mango Salmon
Grilled salmon fillets topped with a fresh mango salsa, served with a side of seasoned rice.
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Thai basil chicken
Prepare Thai basil chicken by stir-frying chicken with garlic, chilies, and Thai basil leaves, seasoned with soy and oyster sauces.
Tom Yum Soup with Shrimp and Chicken
Tom Yum Soup with shrimp and chicken is a Thai soup prepared by simmering broth with herbs, shrimp, and chicken.
Kung Pao Tofu
Kung Pao Tofu is a stir-fried dish with tofu, peanuts, and vegetables in a savory sauce.
Burmese coconut chicken curry
Burmese coconut chicken curry is a flavorful dish made by simmering chicken in a coconut milk-based curry with spices and aromatics.
Eggplant curry with coconut rice
Prepare a flavorful eggplant curry with coconut rice using fresh vegetables, spices, and coconut milk for a rich taste.
eggplant lemongrass curry
Prepare a flavorful eggplant lemongrass curry using fresh vegetables, coconut milk, and aromatic spices simmered to perfection.
Chicken Panang curry
Panang curry is a Thai dish prepared by simmering chicken in coconut milk with curry paste, vegetables, and spices.