Chinese Recipes
Explore our collection of chinese recipes. Book a personal chef to prepare these dishes in your home.
Chicken Stir Fry with Rice
A quick chicken stir fry with vegetables and rice, cooked in a savory sauce.
Spicy Orange Chicken
Prepare spicy orange chicken with a tangy sauce using fresh orange juice, soy sauce, and chili flakes, served over rice.
Hot and Sour Soup
Prepare a flavorful hot and sour soup with chicken, tofu, and mushrooms, simmered in a broth with vinegar and soy sauce.
Mixed Veg Fry
Mixed Veg Fry is a quick stir-fry dish using a variety of vegetables and spices, cooked in a skillet.
Tofu Sweet Corn Soup
Prepare a comforting tofu sweet corn soup using tofu, sweet corn, and whole milk with simple cooking steps.
Mongolian Beef over Rice
Mongolian Beef over Rice involves stir-frying beef with soy sauce, garlic, and ginger, served over steamed rice.
Veg Chowmein
Stir-fried noodles with vegetables and soy sauce, prepared with fresh vegetables and whole wheat noodles.
Veg Fried Rice
Stir-fried rice with mixed vegetables and soy sauce, cooked quickly over high heat.
Seafood Fried Rice
Prepare seafood fried rice with shrimp, scallops, and vegetables, stir-fried with soy sauce and sesame oil.
Eggplant in black bean sauce
Eggplant in black bean sauce is a stir-fried dish featuring eggplant, bell peppers, and a savory black bean sauce.
String Bean Chicken
String Bean Chicken is a stir-fried dish with chicken breast, string beans, and a savory sauce, prepared in a wok.
Miso Salmon
Miso salmon is prepared by marinating salmon fillets in a miso-based sauce and then baking them to perfection.
Chicken Fried Rice
Chicken fried rice prepared by stir-frying chicken, vegetables, and rice with soy sauce and eggs.
Manchurian chilli
Manchurian chilli is a spicy Indo-Chinese dish made by frying and sautéing vegetables and chicken with soy sauce and spices.
Garlic Noodles
Prepare savory garlic noodles with a rich sauce using fresh garlic, soy sauce, and butter, served with green onions.
Spring Rolls (tofu, shrimp)
Prepare spring rolls with tofu and shrimp using rice paper, fresh vegetables, and herbs. Serve with a dipping sauce.
Stir Fried chicken
Stir fried chicken with vegetables and soy sauce, cooked quickly over high heat for a flavorful meal.
hainan chicken
Poached chicken served with fragrant rice and a ginger-garlic sauce, prepared using a whole chicken and aromatic ingredients.
Cashew chicken
Cashew chicken is a stir-fried dish made with chicken, cashews, and vegetables in a savory sauce, prepared in a wok.
Mushroom zucchini chicken
Sautéed chicken with mushrooms and zucchini in a creamy garlic sauce, served over pasta.
Turkey lettuce wraps
Prepare turkey lettuce wraps with ground turkey, vegetables, and a savory sauce, served in crisp lettuce leaves.
Chicken lettuce wraps
Chicken lettuce wraps with ground chicken, vegetables, and Asian-inspired sauce served in crisp lettuce leaves.
Chinese beef and broccoli
Stir-fry beef and broccoli with soy sauce, garlic, and ginger for a savory Chinese dish.
Soft tofu in oriental sauce
Soft tofu simmered in a savory oriental sauce with soy sauce, ginger, and garlic, served with green onions.
Sweet-n-Sour Chicken
Sweet-n-Sour Chicken prepared by frying chicken pieces and simmering in a tangy sauce with bell peppers and pineapple.
Vegetable Egg Rolls
Prepare crispy vegetable egg rolls with a mix of cabbage, carrots, and mushrooms, wrapped in egg roll wrappers and deep-fried.
Wonton soup
Prepare wonton soup with pork and shrimp wontons in a savory broth using fresh ingredients and simple techniques.
Dumplings
Dumplings made with a savory pork filling wrapped in dough, steamed and pan-fried for a crispy finish.
Sautéed meat with green pepper
Sautéed meat with green pepper involves stir-frying beef with green peppers, onions, and a savory sauce for a flavorful dish.
Chicken With Mushrooms in Oyster Sauce
Stir-fry chicken and mushrooms with oyster sauce, garlic, and ginger for a savory dish.
Chicken Teriyaki
Prepare chicken teriyaki by marinating chicken thighs in a soy sauce mixture, then cooking until glazed and serving with rice.
Yangzhou Fried rice
Yangzhou Fried Rice is a stir-fried dish with rice, shrimp, pork, vegetables, and eggs, cooked in a wok.
Chinese BBQ pork (Char Siu)
Char Siu is a Chinese BBQ pork dish made by marinating pork in a sweet and savory sauce, then roasting it to perfection.
Beef/Chicken/Shrimp Chop Suey
Stir-fry beef, vegetables, and soy sauce for a savory chop suey.
Chinese stir-fried noodles
Stir-fried noodles with vegetables and chicken, cooked in a savory sauce, perfect for a quick and satisfying meal.