American Recipes
Explore our collection of american recipes. Book a personal chef to prepare these dishes in your home.
Breaded Pork Chop
Breaded pork chops are coated with seasoned breadcrumbs and pan-fried until golden brown.
Honey Baked Chicken Drumsticks
Oven-baked chicken drumsticks glazed with honey, soy sauce, and garlic, served with a flavorful marinade.
Impossible Sloppy Joes
Prepare a plant-based version of Sloppy Joes using Impossible meat, simmered with spices and served on buns.
Garlic Lime Chicken
Prepare garlic lime chicken by marinating chicken in a lime and garlic mixture, then grilling to perfection.
Impossible Meatball Subs
Prepare hearty Impossible Meatball Subs with plant-based meatballs, marinara sauce, and melted cheese on toasted rolls.
Parmesan Chicken Tenders
Prepare crispy Parmesan chicken tenders using chicken breast, Parmesan cheese, and breadcrumbs, baked to perfection.
Sausage and Spinach Casserole
A baked casserole combining sausage, fresh spinach, and cheese with a creamy sauce, perfect for a hearty meal.
Sticky Honey Lemon Chicken
Sticky honey lemon chicken made by marinating chicken thighs in a honey lemon sauce and then baking until caramelized.
Big Mac Quesadillas
Prepare Big Mac Quesadillas using ground beef, tortillas, and a special sauce with cheese, lettuce, and pickles.
Chicken Noodle Soup
Prepare a comforting chicken noodle soup with tender chicken, fresh vegetables, and egg noodles simmered in a savory broth.
Gluten Free Cottage Pie with Tofu
A gluten-free cottage pie with tofu, featuring mashed potatoes and a savory vegetable filling, baked until golden.
Shepherd's Pie
Shepherd's Pie is a savory dish made by layering seasoned ground lamb with vegetables and creamy mashed potatoes, then baked until golden.
Sriracha Ranch Chicken
Baked chicken marinated in sriracha and ranch dressing, served with a flavorful sauce.
Unbreaded Pork Chops
Pan-seared unbreaded pork chops seasoned with herbs and spices, served with a simple pan sauce.
Blackened Fish and Grits
Blackened fish is seasoned and seared, served with creamy grits made from stone-ground cornmeal and whole milk.
Ham and Egg Breakfast Roll Ups
Prepare ham and egg breakfast roll ups using tortillas, ham, eggs, and cheese for a quick and easy meal.
Honey Mustard Sausages and Brussel Sprouts
Roast sausages and brussel sprouts with a honey mustard glaze for a savory meal.
Mini Meatball Sliders
Prepare mini meatball sliders with seasoned beef, baked and served on buns with cheese and sauce.
Rustic Kielbasa Bake
A simple bake combining kielbasa, potatoes, and vegetables, prepared in a single dish for easy cooking and serving.
Salisbury Steak
Prepare Salisbury steak using ground beef, onions, and a rich mushroom gravy, cooked on the stovetop.
Veggie Sliders
Prepare veggie sliders using black beans, quinoa, and spices, served on mini buns with toppings.
Trio of Sliders
Prepare a trio of sliders with beef, chicken, and vegetarian patties, served on mini buns with assorted toppings.

Fish And Chips
Prepare crispy fish and chips using fresh cod, potatoes, and a beer batter, deep-fried to perfection.
Bbq Dinner
Prepare a flavorful BBQ dinner with marinated chicken, grilled vegetables, and a tangy homemade sauce.
Chicken Mole
Chicken Mole is a traditional Mexican dish prepared by simmering chicken in a rich, spiced chocolate sauce.
Fried Chicken Dinner
Prepare crispy fried chicken with seasoned flour and buttermilk, served with mashed potatoes and green beans.
Wing Platter
Prepare a wing platter with marinated chicken wings, baked to perfection and served with a tangy dipping sauce.
Lamb Shank
Slow-cooked lamb shank braised with red wine, herbs, and vegetables for a rich and savory meal.

Beef chili
Simmered beef chili with beans, tomatoes, and spices, cooked slowly to blend flavors.

Broccoli cheddar soup
Prepare a creamy broccoli cheddar soup using fresh broccoli, cheddar cheese, and whole milk for a rich and comforting meal.

Creamy tomato soup
A creamy tomato soup prepared by simmering tomatoes with herbs and blending with whole milk for a smooth texture.

Fried chicken mac & cheese
Prepare fried chicken mac & cheese using crispy chicken pieces and creamy cheese sauce with macaroni.

Mac & cheese bites
Prepare baked mac & cheese bites using elbow macaroni, cheddar cheese, and a breadcrumb topping.

Philly cheesesteaks homemade potato chips
Prepare Philly cheesesteaks with ribeye steak, provolone cheese, and homemade potato chips using fresh ingredients and simple cooking techniques.
Fish sticks, green beans, coleslaw
Prepare crispy fish sticks, steamed green beans, and creamy coleslaw using fresh ingredients and simple cooking techniques.
egg and cheese and vegetables burritos
Prepare egg, cheese, and vegetable burritos with scrambled eggs, sautéed vegetables, and melted cheese wrapped in flour tortillas.
Pancakes with mixed fruit
Prepare fluffy pancakes topped with a mix of fresh fruits using whole milk and simple ingredients.
Roasted creamy butternut squash soup
Roast butternut squash and blend with cream, broth, and spices for a smooth soup.
Brad put it
Brad put it is a savory stew made with beef, vegetables, and spices, simmered to perfection.
Meatloaf, garlic, mashed potatoes
Prepare a savory meatloaf with garlic mashed potatoes using ground beef, fresh herbs, and whole milk for a rich flavor.
Chicken and Wings
Prepare roasted chicken wings with a savory marinade and bake until golden brown.

Breakfast Burritos
Prepare breakfast burritos with scrambled eggs, sausage, cheese, and vegetables wrapped in flour tortillas.

Bacon Mac and Cheese
Prepare bacon mac and cheese with crispy bacon, creamy cheese sauce, and elbow macaroni baked to perfection.

Wings
Oven-baked chicken wings marinated in a spicy sauce and served with a creamy dipping sauce.

Breakfast Skillets
A hearty breakfast skillet with potatoes, eggs, and sausage cooked together in a single pan.
Tomato Soup & Grilled Cheese
Prepare a comforting tomato soup with grilled cheese using fresh tomatoes, herbs, and whole milk cheese, served with crispy buttered bread.
Burgers
Prepare juicy beef burgers with fresh toppings and toasted buns using a simple grilling method.

Steak with Chimichurri & potatoes
Grilled steak with chimichurri sauce and roasted potatoes, prepared with fresh herbs and spices.

Stewed Collard Greens
Stewed collard greens simmered with smoked turkey, onions, and spices for a savory side dish.

Southern Fried Chicken with Mashed Potatoes
Southern fried chicken with mashed potatoes involves frying seasoned chicken and mashing boiled potatoes with butter and milk.

Not Your Mama's Meatloaf
A savory meatloaf using ground beef and pork, seasoned with herbs and spices, baked to perfection and topped with a tangy glaze.

Whole Roasted Chicken with Lemon & Herbs
Whole roasted chicken with lemon and herbs, prepared by marinating and roasting with fresh herbs and lemon slices.

Chicken Cesar Salad
Prepare a classic chicken Caesar salad with grilled chicken, homemade dressing, and fresh romaine lettuce.

Savory Scalloped Potatoes with Apple, Fennel, Leek
Layered potatoes, apples, fennel, and leeks baked with cream and cheese.

Truffle Mac n' Cheese
Prepare a creamy truffle mac n' cheese using whole milk, truffle oil, and a blend of cheeses, baked to perfection.

Poached Salmon with Pesto
Poached salmon with pesto involves gently cooking salmon in a flavorful broth and topping it with a fresh basil pesto sauce.

Roasted Tenderloin with Jus
Roast beef tenderloin with a rich jus using herbs and beef stock, served as a main course.

Omelette bites
Prepare oven-baked omelette bites using eggs, vegetables, cheese, and bacon for a convenient and protein-rich meal.

Chicken Power Bowl
Prepare a balanced chicken power bowl with grilled chicken, quinoa, and fresh vegetables topped with a yogurt dressing.

Vegan Gumbo (White beans, chickpeas, mushrooms)
A vegan gumbo prepared with white beans, chickpeas, and mushrooms, simmered with spices and vegetables for a hearty meal.

Spicy Sesame Chili Silken Tofu
Prepare spicy sesame chili silken tofu with a flavorful sauce using silken tofu, sesame oil, and chili paste.

Vegan Salisbury Steak
Prepare vegan Salisbury steak using lentils and mushrooms, served with a savory gravy.
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Vegan Meatloaf
Prepare a vegan meatloaf using lentils, vegetables, and spices, baked to perfection for a hearty meal.
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Vegan Wellington
Prepare a vegan wellington using mushrooms, lentils, and puff pastry, baked to perfection.

BBQ Tofu with Greens
Grilled tofu marinated in BBQ sauce served with sautéed mixed greens and garlic.

Grilled Salmon
Grilled salmon marinated with herbs and spices, served with a lemon butter sauce.

Grilled Shrimp
Grilled shrimp marinated with garlic, lemon, and herbs, then cooked on a grill for a flavorful seafood dish.
Braised Short ribs with Asparagus and Mash potatoe
Braised short ribs with asparagus and mashed potatoes involves slow-cooking beef ribs, steaming asparagus, and mashing potatoes with butter and milk.
Pork chops with Southern style cheese Grits
Prepare seared pork chops with creamy Southern-style cheese grits using whole milk and cheddar cheese.
Soy Glazed Tuna Summer salad
Prepare a refreshing soy glazed tuna summer salad with fresh vegetables and a tangy dressing.

Grilled Chicken
Grilled chicken marinated in herbs and spices, cooked over a grill for a flavorful meal.

Asparagus in Butter
Simple preparation of asparagus sautéed in butter with garlic and lemon for a flavorful side dish.

Grill Salmon with Tartar Sauce
Grill salmon fillets and serve with homemade tartar sauce using fresh herbs and whole milk-based ingredients.

Lamb Chops with Tzatziki Sauce
Grilled lamb chops marinated with herbs, served with a creamy cucumber tzatziki sauce.

Honey Garlic Salmon
Pan-seared salmon glazed with honey and garlic, served with a savory sauce.

Brown Butter Lentil and Sweet Potato Salad
Prepare a warm salad with brown butter, lentils, and roasted sweet potatoes, seasoned with spices and herbs.

Tofu Breakfast Bowl
Prepare a tofu breakfast bowl with sautéed vegetables, quinoa, and a creamy avocado dressing.

Spring Salmon Salad
Prepare a fresh spring salmon salad with grilled salmon, mixed greens, and a citrus vinaigrette.
Turducken
A turducken is a deboned chicken stuffed into a deboned duck, further stuffed into a deboned turkey, with layers of stuffing in between.

Baked Alaska
Baked Alaska is a dessert with sponge cake, ice cream, and meringue, baked briefly to brown the meringue.
Louisiana Chicken, Turkey Sausage, Shrimp Gumbo
A classic Louisiana gumbo with chicken, turkey sausage, and shrimp, simmered with vegetables and spices for a rich, flavorful stew.
CREOLE Shrimp And Chicken Stir Fry
A stir fry combining shrimp, chicken, and vegetables with Creole seasoning, cooked quickly over high heat.
Grandma's Creole Chicken And Rice Casserole
A baked casserole combining seasoned chicken, rice, and vegetables in a savory Creole sauce.

Goat cheese stuffed pork chop with roasted veggies
Prepare goat cheese stuffed pork chops with roasted vegetables using oven baking and stuffing techniques.

Red beans & rice
A classic Creole dish made by simmering red beans with spices and sausage, served over rice.

Beef Fajitas, Charo beans, Spanish Rice
Prepare beef fajitas with marinated beef, charo beans, and Spanish rice using fresh ingredients and spices for a flavorful meal.

White Bean and Chicken Thigh Chili (Spicy)
Simmer chicken thighs with white beans, spices, and vegetables for a spicy chili.

Vegetarian Wellington
Prepare a savory vegetarian wellington using mushrooms, spinach, and puff pastry, baked to golden perfection.

Chicken Tenders
Prepare crispy chicken tenders by coating seasoned chicken strips in a buttermilk batter and frying until golden brown.

Atlantic Salmon with Peach-Onion-Mint Marmalade
Grilled Atlantic salmon served with a peach-onion-mint marmalade, combining fresh flavors with a hint of mint.

Dijon Chicken Breast with Pesto and Parmesan
Baked chicken breasts with Dijon mustard, topped with pesto and Parmesan cheese.

Boneless Pork Chop with Rosemary Pecan and Cherry
Pan-seared boneless pork chops with rosemary, pecans, and cherries in a savory sauce.

Roasted Baby Broccoli + Kale Caesar Salad
Roasted baby broccoli and kale Caesar salad with a homemade dressing and croutons.

Shrimp Ettoufee
Shrimp Étouffée is a classic Cajun dish prepared by simmering shrimp in a flavorful roux-based sauce with vegetables and spices, served over rice.

5 Cheese Mac
Prepare a creamy mac and cheese with five types of cheese, baked until golden and bubbly.

Charcuterie
A curated selection of meats, cheeses, fruits, and nuts arranged on a board for sharing.

Salmon with tarragon and mashed potatoes
Prepare salmon with tarragon and mashed potatoes using fresh herbs and whole milk for a flavorful meal.

Feta cheese stuffed mushrooms
Prepare savory stuffed mushrooms with feta cheese, garlic, and herbs, baked until golden.

Shrimp Ceasar Salad
Prepare a shrimp Caesar salad with grilled shrimp, homemade dressing, and fresh romaine lettuce.

Pesto chicken ciabatta sandwich
Grilled chicken breast with pesto sauce, fresh mozzarella, and tomatoes on ciabatta bread.

Sweedish meatballs
Swedish meatballs are prepared by mixing seasoned ground beef and pork, forming balls, browning them, and simmering in a creamy sauce.

Chicken thigh and rice
Prepare a savory chicken thigh and rice dish with aromatic spices and vegetables, cooked together for a flavorful meal.

Chicken cutlets
Chicken cutlets are breaded and pan-fried chicken breasts, seasoned with herbs and spices for a crispy texture.

Stew with Lager and smoked sausage
A hearty stew with lager and smoked sausage, simmered with vegetables and herbs for a rich flavor.

Pot roast
A slow-cooked pot roast using beef, vegetables, and herbs, simmered to tender perfection in a rich broth.

Grilled Flank steak with creamy mushroom sauce
Grilled flank steak served with a creamy mushroom sauce made with whole milk and fresh herbs.

Master smash burgers
Smash burgers are prepared by pressing ground beef onto a hot griddle, creating a crispy crust. Served with cheese, pickles, and a special sauce.

Master BBQ
Grilled barbecue chicken marinated in a rich sauce with spices, served with a side of grilled vegetables.

Cajun boils
Cajun boils involve boiling seafood, sausage, corn, and potatoes with Cajun spices for a flavorful meal.

Port braised short ribs with kale and pomme puree
Port braised short ribs with kale and pomme puree involves slow-cooking beef ribs in port wine, served with sautéed kale and creamy mashed potatoes.

Baked Meatloaf
Baked meatloaf prepared with ground beef, breadcrumbs, and spices, baked to perfection and topped with a tangy glaze.

Roasted Herb Chicken
Roasted herb chicken prepared with fresh herbs and garlic, roasted to perfection for a flavorful meal.

Jerk Lamb Chops
Grilled jerk lamb chops marinated in a spicy blend of herbs and spices, served with a flavorful sauce.

Fried Fish Dinner
Slow-cooked BBQ short ribs with a rich sauce using beef ribs, spices, and a tangy barbecue glaze.

BBQ Short Ribs
Slow-cooked BBQ short ribs with a rich sauce using beef ribs, spices, and a tangy barbecue glaze.

Smothered Short Ribs
Smothered short ribs slow-cooked with onions, garlic, and herbs in a rich beef broth and red wine sauce.

Smothered Chicken
Smothered chicken involves pan-searing chicken thighs and simmering them in a creamy onion and garlic gravy.

Southern Fried Chicken
Southern fried chicken involves marinating chicken pieces, coating them in seasoned flour, and deep frying until crispy.

Grilled Steak
Grilled steak prepared with a simple marinade and cooked on a grill for a flavorful meal.

Rosemary Orange Glaze Pork Loin
Roast pork loin with a rosemary orange glaze, featuring fresh herbs and citrus, cooked to tender perfection.

Steamed Fish
Steamed fish prepared with ginger, soy sauce, and fresh herbs, offering a simple and flavorful meal.

Baby Back Ribs
Slow-cooked baby back ribs with a homemade spice rub and barbecue sauce, perfect for grilling or baking.

Collard Green Medley
A savory medley of collard greens, smoked turkey, and spices, simmered to perfection for a hearty meal.

Blackened Fish
Blackened fish is prepared by coating fish fillets with a spice mix and searing them in a hot skillet.

Vegetable Medley
A simple sauté of mixed vegetables including bell peppers, zucchini, and carrots, seasoned with herbs and spices.

Southern Stlye Green Beans
Southern style green beans simmered with bacon and onions for a savory side dish.

Black Eye peas
Simmered black-eyed peas with smoked turkey, vegetables, and spices for a hearty meal.

Limassol Beans
Limassol Beans are slow-cooked with tomatoes, onions, and herbs, creating a hearty and flavorful dish.

Garlic Mashed Potatoes
Creamy garlic mashed potatoes made with boiled potatoes, roasted garlic, butter, and whole milk.

Candied Yams
Candied yams are prepared by baking yams with a sweet syrup made from brown sugar, butter, and spices.

Steamed Vegetables
A simple preparation of assorted vegetables steamed to retain nutrients and flavor, served as a healthy side dish.

Braised Cabbage & Carrots
Braised cabbage and carrots cooked slowly with onions and garlic in a rich broth.

Asparagus & Vidalia Onions
Sautéed asparagus and Vidalia onions with garlic and lemon for a simple side dish.

Blacked Pork Chops w/Pineapple Salsa
Prepare oyster mushroom wraps with sautéed mushrooms, fresh vegetables, and a tangy sauce wrapped in tortillas.

Oyster Mushroom Wraps
Prepare oyster mushroom wraps with sautéed mushrooms, fresh vegetables, and a tangy sauce wrapped in tortillas.

Seafood Boil
A simple seafood boil with shrimp, crab, and sausage cooked with corn, potatoes, and spices in a large pot.

Wild Rice
Cook wild rice with mushrooms, onions, and herbs for a flavorful side dish.

Saffron Rice Pilaf
Prepare saffron rice pilaf by simmering basmati rice with saffron, spices, and broth for a flavorful side dish.

Creamed Spinach
Prepare creamed spinach using fresh spinach, whole milk, and spices, cooked until creamy and smooth.

Green Bean Casserole
A baked casserole combining green beans, creamy mushroom sauce, and crispy fried onions.

Broccoli & Cheese Casserole
Prepare a broccoli and cheese casserole with fresh broccoli, cheddar cheese, and a creamy sauce, baked until golden.

Sweet Potato Pie
Prepare a sweet potato pie using baked sweet potatoes, spices, and a buttery crust, perfect for a dessert or holiday meal.

Vegan Oatmeal, Carrot, & Cranberry Cookies
Prepare vegan cookies using oats, carrots, and cranberries, baked to perfection for a chewy texture.

Vegan Blackeye Pea Cheesecake
A savory vegan cheesecake made with black-eyed peas, cashews, and nutritional yeast, baked to perfection.

Cheesecake
Prepare a classic cheesecake with a graham cracker crust and a creamy filling using whole milk-based dairy products.

Garlic Broccolini
Sautéed broccolini with garlic, olive oil, and lemon juice, prepared in a skillet.

Veal Parmesan
Veal Parmesan is prepared by breading veal cutlets, frying them, and baking with marinara sauce and mozzarella cheese.

Roasted asparagus with Lemon butter sauc
Roasted asparagus with lemon butter sauce is prepared by roasting asparagus and drizzling it with a lemon-infused butter sauce.

Caesar salad with bib lettuce
Prepare a Caesar salad with bib lettuce using a homemade dressing and grilled chicken, topped with croutons and Parmesan cheese.

Mashed Potatoes with gravy
Prepare creamy mashed potatoes with a rich gravy using whole milk and chicken broth for a flavorful side dish.

Mushroom wine chicken
Prepare a savory chicken dish with mushrooms and wine, cooked to perfection in a creamy sauce.

Lentil soup
Prepare a hearty lentil soup using simmered vegetables, spices, and lentils for a nutritious meal.

Shrimp & grits
Prepare Greek chicken with tzatziki using marinated chicken thighs and a yogurt-based sauce with cucumber and garlic.

Roast chicken with veggies
Roast chicken with veggies involves roasting a whole chicken with assorted vegetables, seasoned with herbs and spices.

Jambalaya
Grill marinated chicken with homemade barbecue sauce for a flavorful meal.

Grilled Fish
Grilled fish marinated with herbs and spices, cooked over a grill for a flavorful and aromatic meal.

Beef Stew with Mash potatoes and garlic herb rolls
Prepare a hearty beef stew with mashed potatoes and garlic herb rolls using rich ingredients and a slow-cooking method.

Herb Roasted Chicken braised beans &sautéed greens
Herb roasted chicken with braised beans and sautéed greens using fresh herbs and whole milk based dairy.

Steak kabobs with onion and peppers
Grilled shrimp kabobs with bell peppers and onions, marinated in a garlic lemon sauce, served on skewers.

Shrimp kabobs
Grilled shrimp kabobs with bell peppers and onions, marinated in a garlic lemon sauce, served on skewers.

Seafood risotto with vegetables
Prepare a creamy seafood risotto with shrimp, scallops, and mixed vegetables using arborio rice and a rich seafood broth.

Stuffed chicken breast
Prepare stuffed chicken breast with spinach, cheese, and herbs, baked to perfection.

Stuffed zucchini boats
Prepare zucchini boats filled with a savory mixture of ground beef, vegetables, and cheese, baked until tender.

Deconstructed chicken cordon bleu
Deconstructed chicken cordon bleu with layered chicken, ham, and cheese, baked and served with a creamy mustard sauce.

Sloppy Joe stuffed sweet potatoes
Sweet potatoes are baked and stuffed with a savory beef mixture for a hearty meal.

Shredded chicken stuffed sweet potato
Baked sweet potatoes stuffed with seasoned shredded chicken, black beans, and cheese, topped with avocado and cilantro.

Chili
Prepare a hearty chili with ground beef, beans, and spices simmered to perfection.

Bacon wrapped meatloaf with glaze
Prepare a savory meatloaf wrapped in bacon with a sweet glaze, baked to perfection.

Ground chicken and shredded sweet potato nuggets
Prepare ground chicken and shredded sweet potato nuggets by mixing, shaping, and baking the ingredients for a savory meal.

Red wine braised short ribs
Red wine braised short ribs are slow-cooked with red wine, beef stock, and vegetables for a rich, savory dish.

Lettuce wraps
Prepare lettuce wraps with seasoned ground chicken, vegetables, and a savory sauce, wrapped in crisp lettuce leaves.

Steak and cheese
Grilled steak with melted cheese served on toasted bread with sautéed onions and peppers.

Crab cakes with lemon aioli
Prepare crab cakes with fresh crab meat and serve with a homemade lemon aioli sauce.

Spaghetti With Meat Sauce
Prepare a hearty spaghetti with meat sauce using ground beef, tomatoes, and herbs, simmered to perfection and served over al dente pasta.

Sugar cookies!
Prepare sugar cookies using basic ingredients like flour, sugar, and butter, baked to perfection for a delightful treat.

Lemon Fennel chickpea salad
A refreshing salad combining lemon, fennel, and chickpeas, prepared by mixing fresh ingredients and a simple dressing.

Caramelized Carrot, whipped ricotta and hot honey
Caramelized carrots with whipped ricotta and hot honey, combining sweet, creamy, and spicy flavors.

Mandarin, Fennel, and Burrata Salad
Prepare a refreshing salad with mandarin, fennel, and burrata, combining fresh produce with creamy cheese for a balanced meal.

BlackBerry Basil Grilled chicken Salad
Grilled chicken salad with blackberries and basil, combining fresh greens, juicy berries, and marinated chicken for a refreshing meal.

Shaved Fennel, white bean, arugula salad w/ Salmon
Prepare a fresh salad with shaved fennel, white beans, arugula, and seared salmon, dressed with a lemon vinaigrette.

Avocado strawberry spinach salad
Prepare a fresh salad with avocado, strawberries, and spinach, topped with a homemade balsamic vinaigrette.

Watermelon feta salad with mint dressing
Prepare a refreshing salad with watermelon, feta cheese, and a mint dressing, perfect for a summer meal.

Lemon prawn pasta with herb panko crunch
Prepare lemon prawn pasta with herb panko crunch using sautéed prawns, lemon zest, and crispy panko breadcrumbs.

Prosciutto & caramelized mushroom/onion flatbread
Prepare a flatbread with prosciutto, caramelized mushrooms, and onions using whole milk mozzarella and balsamic glaze.

Brown butter Cinnamon roll platter
Prepare a rich brown butter cinnamon roll platter with a yeast dough, brown butter filling, and cream cheese glaze.